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Prep
5m
Cook
20m
Total
25m
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Ingredients
Method
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Step 1
Preheat the oven to 180°C / 350°F.
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For
2
M
I
tbsp
Coconut flour
Cacao powder
1/4
cup
Shredded coconut, small flakes
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Breakfast,
Dairy Free,
Vegan,
Vegetarian,
Sweets/Dessert,
Nut Free,
No banana,
Gluten Free
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