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Prep
5m
Cook
Total
10m
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Ingredients
Method
Nutrition
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For
1
M
I
For the scrambled eggs:
3
Eggs
5
Cherry tomatoes, halved
Per Serving
Calories
401kcal
Fat
29g
Saturates
7g
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Breakfast,
Gluten Free,
High Protein,
Low carb,
Lunch,
No banana,
Nut Free,
Vegetarian
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