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Ingredients
Method
Nutrition
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Step 1
Preheat oven to 325ºF / 180°C.
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For
1
M
I
100
g
Oats (1 cup)
95
g
Natural apple sauce (1/3 cup + 2 tbsp) (or mashed banana)
6
g
Coconut oil (1/2 tbsp) (optional)
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Per Serving
Fat
15g
Carbs
120g
Sugar
47g
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Only visible to you
Made it?
Breakfast,
Dairy Free,
Gluten Free,
No banana,
Nut Free,
Vegan,
Vegetarian,
Sweets/Dessert,
30 minutes
Cancel
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven to 325ºF / 180°C.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
100
g
Oats (1 cup)
95
g
Natural apple sauce (1/3 cup + 2 tbsp) (or mashed banana)
6
g
Coconut oil (1/2 tbsp) (optional)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
15g
Carbs
120g
Sugar
47g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Breakfast,
Dairy Free,
Gluten Free,
No banana,
Nut Free,
Vegan,
Vegetarian,
Sweets/Dessert,
30 minutes
Cancel
