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Prep
15m
Cook
20m
Total
35m
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Method
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Step 1
Preheat the oven to 180°C / 350°F.
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For
1
M
I
cup
Zucchini, shredded
Nut butter, e.g. almond butter
2
Eggs, substitute: flax/chia egg → mix 5 tbsp warm water with 2 tbsp flax/chia seeds, soak 5 mins
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Vegetarian,
Vegan,
Sweets/Dessert,
Snacks,
No banana,
Low carb,
Gluten Free,
Dairy Free
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