
Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 350°F (180°C).

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For
1
M
I
1
Pear (or as many as you like)
1
tsp
Ground cinnamon
1/4
tsp
Nutmeg

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Per Serving
Fat
0.2g
Carbs
57g
Sugar
46g

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Cook along with all of our recipes
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Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!
Only visible to you
Made it?
Vegetarian,
Vegan,
Dairy Free,
Gluten Free,
Hot,
Low carb,
No banana,
Nut Free,
Snacks,
Sweets/Dessert
Cancel

Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 350°F (180°C).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
Pear (or as many as you like)
1
tsp
Ground cinnamon
1/4
tsp
Nutmeg

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
0.2g
Carbs
57g
Sugar
46g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!
Only visible to you
Made it?
Vegetarian,
Vegan,
Dairy Free,
Gluten Free,
Hot,
Low carb,
No banana,
Nut Free,
Snacks,
Sweets/Dessert
Cancel