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Prep
15m
Cook
25m
Total
40m
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Ingredients
Method
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Step 1
Preheat the oven to 180°C / 350°F.
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For
1
M
I
cup
Oat flour (100g)
1/3
Almond flour (40g)
1/4
Liquid sweetener (e.g. maple syrup, honey, agave) (~60g)
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Vegetarian,
Vegan,
Sweets/Dessert,
Snacks,
Nut Free,
No banana,
Gluten Free,
Dairy Free
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