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Watermelon Ice Cream

Prep

15m

Cook

2h

Total

2h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the watermelon and banana into small chunks. Place them in a freezer-safe container and freeze for at least 2 hours or overnight.

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For

1

M

I

1/2

small

Watermelon, about 3–4 cups

1

ripe

Banana

1

tbsp

Sweetener, e.g. honey, maple/agave syrup (optional)

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homepage-image

Watermelon Ice Cream

Prep

15m

Cook

2h

Total

2h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the watermelon and banana into small chunks. Place them in a freezer-safe container and freeze for at least 2 hours or overnight.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

1/2

small

Watermelon, about 3–4 cups

1

ripe

Banana

1

tbsp

Sweetener, e.g. honey, maple/agave syrup (optional)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel