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Prep
15m
Cook
30m
Total
45m
Prep
15m
Cook
30m
Total
45m
Ingredients
Method
Nutrition
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Step 1
Preheat your oven to 170°C (340°F), fan-assisted if available. Prepare an oven-proof skillet or baking dish large enough to hold all the ravioli in a single layer, such as a wide cast iron pan, ceramic baking dish, or deep oven-proof frying pan.
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For
4
M
I
For the zucchini ravioli:
4
medium
Zucchini
Some
Salt, for drawing out moisture
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Per Serving
Fat
12g
Carbs
14g
Sugar
9g
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Made it?
40 minutes,
50 minutes,
Dinner,
Gluten Free,
Low carb,
Lunch,
No banana,
Nut Free,
Pasta,
Vegetarian
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