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Sesame Crackers

These Sesame Crackers were my absolute favourite homemade crackers for the longest time, and I’m so happy to now be sharing this simple but delicious recipe with you all! These are truly a game changer — they will make healthy snacking so so much easier, since they’re only made from natural ingredients without any additives…like the crackers you’d get at the grocery store ;). Plus, they’re also high in fibre and healthy fats, which is always a great bonus!

Recipe by THV mom ♥︎

Recipe by THV mom ♥︎

Prep

10m

Cook

15m

Total

25m

homepage-image

Sesame Crackers

These Sesame Crackers were my absolute favourite homemade crackers for the longest time, and I’m so happy to now be sharing this simple but delicious recipe with you all! These are truly a game changer — they will make healthy snacking so so much easier, since they’re only made from natural ingredients without any additives…like the crackers you’d get at the grocery store ;). Plus, they’re also high in fibre and healthy fats, which is always a great bonus!

Recipe by THV mom ♥︎

Recipe by THV mom ♥︎

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 350°F / 180°C.

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For

1

M

I

2

cups

Ground nuts (e.g. almonds, pecans, walnuts, cashews) (~180g)

3/4

cup

Sesame seeds (~90g)

2

tbsp

Olive oil (optional)

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Per Serving

Fat

12.8g

Saturates

2g

Carbs

5.3g

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