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Prep
5m
Ingredients
Method
Nutrition
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For
1
M
I
1
cup
Plain yogurt, or kefir (~240g)
1/2
cup
Frozen raspberries (~65g)
1/2
cup
Frozen blueberries (~75g)

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Per Serving
Fat
21g
Saturates
5g
Carbs
56g

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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
cup
Plain yogurt, or kefir (~240g)
1/2
cup
Frozen raspberries (~65g)
1/2
cup
Frozen blueberries (~75g)

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
21g
Saturates
5g
Carbs
56g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel