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Easy Vegetable Soup

Prep

15m

Cook

25m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Wash all vegetables thoroughly. Cut the carrots, celery, romanesco, sugar beet, cabbage, zucchini, and spring onions into small bite-sized pieces. Finely chop the red onion and garlic cloves.

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For

3

M

I

4

Carrots

3

stalks

Celery

1

head

Romanesco

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Per Serving

Fat

16g

Carbs

58g

Sugar

29g

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Notes

The macronutrients for this recipe are just for the main base of the soup, hence the optional sources of protein and toppings are not included ;) Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!

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homepage-image

Easy Vegetable Soup

Prep

15m

Cook

25m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Wash all vegetables thoroughly. Cut the carrots, celery, romanesco, sugar beet, cabbage, zucchini, and spring onions into small bite-sized pieces. Finely chop the red onion and garlic cloves.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

4

Carrots

3

stalks

Celery

1

head

Romanesco

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Fat

16g

Carbs

58g

Sugar

29g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

The macronutrients for this recipe are just for the main base of the soup, hence the optional sources of protein and toppings are not included ;) Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel