Login

Your cart

Your cart is empty

Potato Leek Soup (a typical German dish for the colder days)

Name: Potato Leek Soup (a typical German dish for the colder days)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 4 1/2 cup Potatoes; 3 1/2 Stalks of Leek; 2 Garlic cloves; 1/2 cup Parsley; 2 tbsp Olive oil; 3 tbsp Vegetable Broth *powder*; 27 oz Water

One of my favorite dishes during the colder months, since it’s so easy & quick to make..and always feels like a warm hug from the inside ;)!

Recipe by mom ♥︎

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by chopping the garlic into small pieces. Then, fry it in a pot with a drizzle of olive oil for 1–2 minutes until fragrant.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

4 1/2

cup

Potatoes, chopped (~500g)

3 1/2

Stalks of Leek (~350g)

2

Garlic cloves

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Fat

14.1g

Saturates

2g

Carbs

55.2g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers 🤍 We listen to our bodies and fuel them with high-protein, high-fiber, whole foods! No stress. No guilt. Just nourishment — which your body deserves every single day 🌱💪🏻💗

Your private notes

Only visible to you

Comments

Cancel

More to explore

Chocolate Superfood Balls

15 minutes

Pumpkin Baked Oats

30 minutes

Antioxidants Salad

15 minutes

Wildberry Smoothie Bowl

10 minutes

Savory & Sweet Breakfast Plate

12 minutes

Chickpea Coffee Brownies

40 minutes

Chocolate Chip Oat Pancakes

15 minutes

Chocolate Flaxseed Pudding

10 minutes

Powered by

Potato Leek Soup (a typical German dish for the colder days)

One of my favorite dishes during the colder months, since it’s so easy & quick to make..and always feels like a warm hug from the inside ;)!

Recipe by mom ♥︎

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by chopping the garlic into small pieces. Then, fry it in a pot with a drizzle of olive oil for 1–2 minutes until fragrant.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

4 1/2

cup

Potatoes, chopped (~500g)

3 1/2

Stalks of Leek (~350g)

2

Garlic cloves

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Fat

14.1g

Saturates

2g

Carbs

55.2g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.