Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel the 5 potatoes and cut them into bite-sized chunks. Boil them in salted water for 10–15 minutes or until fork-tender. Meanwhile, preheat your oven to 180°C / 350°F.
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For
1
M
I
3/4
cup
Red lentils
5
Potatoes
2
handful
Mixed greens
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Fat
37g
Carbs
155g
Sugar
14g
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Cook along with all of our recipes
Save your favourites and build your own collections
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Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!
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Made it?
Dinner,
Salad & Bowls,
Hot,
Lunch,
High Protein,
Vegan,
Gluten Free,
Dairy Free,
Nut Free,
Vegetarian
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel the 5 potatoes and cut them into bite-sized chunks. Boil them in salted water for 10–15 minutes or until fork-tender. Meanwhile, preheat your oven to 180°C / 350°F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
3/4
cup
Red lentils
5
Potatoes
2
handful
Mixed greens
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
37g
Carbs
155g
Sugar
14g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers — No stress. No guilt. Just nourishment🌱💪🏻💕!
Only visible to you
Made it?
Dinner,
Salad & Bowls,
Hot,
Lunch,
High Protein,
Vegan,
Gluten Free,
Dairy Free,
Nut Free,
Vegetarian
Cancel
