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Roasted Potato Bowl

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Peel the 5 potatoes and cut them into bite-sized chunks. Boil them in salted water for 10–15 minutes or until fork-tender. Meanwhile, preheat your oven to 180°C / 350°F.

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For

1

M

I

3/4

cup

Red lentils

5

Potatoes

2

handful

Mixed greens

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homepage-image

Roasted Potato Bowl

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Peel the 5 potatoes and cut them into bite-sized chunks. Boil them in salted water for 10–15 minutes or until fork-tender. Meanwhile, preheat your oven to 180°C / 350°F.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

3/4

cup

Red lentils

5

Potatoes

2

handful

Mixed greens

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel