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Ingredients
Method
Nutrition
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Step 1
Wash the blueberries and gently dry them with a paper towel.
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For
2
M
I
1
pack
Blueberries
2
cup
Greek yogurt (or dairy-free alternative)
1/3
cup
Popped amaranth
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Per Serving
Fat
25g
Saturates
17g
Carbs
45g
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Made it?
Cold,
Dairy Free,
Vegetarian,
Vegan,
Sweets/Dessert,
Snacks,
Nut Free,
No banana,
Gluten Free,
60+ minutes
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