Silken Tofu with Caramelized Plums & Balsamic Red Onion

This is one of those recipes that surprises you — deeply savory caramelized red onion, jammy balsamic plums, and soft golden tofu, finished with fresh thyme, served on lamb's lettuce or tucked into a warm toasted wrap. It comes together in one pan in under 25 minutes and works equally well as a quick between-meal snack, a light lunch, or an effortlessly simple dinner.

Recipe by Konni (THV mom) ♥︎