Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
→ Preheat the oven to 350°F / 180°C, or make it in the microwave for a softer, gooey cookie.
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For
1
M
I
For the cookie:
2 1/2
tbsp
Oat flour (simply blend oats into fine powder; or use another flour)
1
tbsp
Chocolate protein powder (optional; or 1/2 tbsp oat flour)
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Cook along with all of our recipes
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
→ Preheat the oven to 350°F / 180°C, or make it in the microwave for a softer, gooey cookie.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
For the cookie:
2 1/2
tbsp
Oat flour (simply blend oats into fine powder; or use another flour)
1
tbsp
Chocolate protein powder (optional; or 1/2 tbsp oat flour)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
