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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Wash the apple thoroughly under cold water and pat it dry. I’d always recommend to leave the peel on, since that’s where you find most of the nutrients, plus it adds more fiber ;)!

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For
1
M
I
1
medium
Apple / Pear
1/4
cup
Mixed nuts (~35g; including cashews, almonds, hazelnuts)
1
pinch
Cinnamon (optional)

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Per Serving
Fat
18g
Saturates
1.5g
Carbs
30g

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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Wash the apple thoroughly under cold water and pat it dry. I’d always recommend to leave the peel on, since that’s where you find most of the nutrients, plus it adds more fiber ;)!

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
medium
Apple / Pear
1/4
cup
Mixed nuts (~35g; including cashews, almonds, hazelnuts)
1
pinch
Cinnamon (optional)

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
18g
Saturates
1.5g
Carbs
30g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel