Banana Carrot Bread

A delicious healthy snack that is perfect to meal prep for a busy week ahead ;).

Recipe by Emalin

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 180°C / 350°F.

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For

4

M

I

2

large

Bananas, very ripe

2

large

Carrots, shredded

2

medium

Eggs

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Per Serving

Fat

7g

Saturates

2.5g

Carbs

50g

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Notes

Macros are provided for reference (of course, the accuracy of these can vary due to adaptations of the ingredients or slightly different amounts/portion sizes), but at THV we don't obsess over numbers 🤍 We listen to our bodies and fuel them with high-protein, high-fiber, whole foods! No stress. No guilt. Just nourishment — which your body deserves every single day 🌱💪🏻💗

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