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Prep
10m
Cook
15m
Total
25m
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Ingredients
Method
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Step 1
Preheat the oven to 180°C / 350°F.
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For
1
M
I
150
g
Oat flour, can be made from blended oats (1 1/2 cups)
130
Greek yogurt, any yogurt works (1/3 + 1/4 cups)
1/2
tsp
Gingerbread spice
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