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Scrambled Eggs Breakfast Wrap

Prep

10m

Cook

5m

Total

15m

homepage-image

Scrambled Eggs Breakfast Wrap

Prep

10m

Cook

5m

Total

15m

Ingredients

Method

Nutrition

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Step 1

Wash and finely chop the tomatoes and red onion. Add them to a pan with a drizzle of olive oil and sauté for about 2 minutes over medium heat.

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For

1

M

I

1

Tortilla wrap (gluten-free)

1

Egg

Some

Feta cheese (optional)

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Per Serving

Fat

23g

Carbs

46g

Sugar

7g

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Pia

a year ago

I didn’t have all the ingredients for the wrap so I had to improvise a bit. But this was my no-sugar breakfast inspired by your breakfast wrap 😄!!

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