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Tabbouleh *not so typical*

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Add the bulgur to a pot with boiling water (follow the package ratio, typically 2:1 water to bulgur). Simmer for 10–12 minutes or until soft. Drain any excess water and set aside to cool.

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For

2

M

I

2

cup

Bulgur

3/4

cup

Tomatoes, diced

3/4

cup

Cucumber, diced

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homepage-image

Tabbouleh *not so typical*

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Add the bulgur to a pot with boiling water (follow the package ratio, typically 2:1 water to bulgur). Simmer for 10–12 minutes or until soft. Drain any excess water and set aside to cool.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

2

cup

Bulgur

3/4

cup

Tomatoes, diced

3/4

cup

Cucumber, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel