2 cup Mushrooms

145 Cherry tomatoes

9 Avocado

4 handful Arugula

8 handful Fresh arugula

3 cup Cucumber

5 cup Cherry tomatoes (cup)

11 cup Red onion

1 Onion

8 clove Garlic

1 cup Sweet corn kernels

4 handful Lettuce

Some Lime/lemon

A squeeze Lime juice

2 tbsp Lime juice (tbsp)

4 branch Green grapes

4 medium Orange

2 Grapefruit

1 Fresh mango

4 medium Apple

1 medium Cucumber (medium)

4 cup Frozen mango chunks

4 cup Frozen mixed berries

7 cup Fresh blueberries

1 cup Fresh blackberries

10 Spring onions

8 handful Mixed salad greens

A few Lemon slices

6 ripe Avocado (ripe)

2 Lemon

16 Medjool dates

12 slices Lemon (slices)

4 medium Avocado (medium)

8 cup Fresh spinach leaves

4 Fresh fig

1.3 cup Pomegranate seeds

5 cup Tomatoes

8 handful Lettuce (handful)

A few Radish

3.7 Red onion

20 Garlic cloves

2 bag Baby spinach

Strawberries

1000 g Frozen green peas

4 cloves Garlic (cloves)

2.7 Red bell pepper

3 cup Green peas

1 Leek

4 medium Cooked beetroot

A few0 Banana slices

Fresh berries

Apple slices

Avocado slices

0.5 Cucumber

Lettuce

6 handful Fresh spinach

4 cup Frozen mango

8 tbsp Goji berries

Blueberries

Raspberries

4 handful Romaine lettuce

1 cup Sweet corn

600 g Blueberries (g)

240 g Broccoli

8 handful Kale

4 pack Blueberries (pack)

1.3 large Ripe banana

- Papaya / peach

8 small heads Romaine lettuce (small heads)

6.7 handful Spinach

Zucchini

Beetroot

Potatoes

Sweet potato

Sweet corn

8 large Beetroots

360 g Carrots

300 g Zucchini (g)

8 tsp Chili pepper (tsp)

6 cups Mushrooms (cups)

12 Carrots

8 cups Broccoli (cups)

8 cups Cauliflower

2 cup Frozen peas

4 medium Ripe bananas